Explore our Texas-Inspired offerings
All fajitas arrive on a sizzling skillet of grilled peppers & onions piled high with a protein of your choice and served with fresh-baked tortillas, southwest rice, shredded lettuce, cheddar cheese, sour cream and pico de gallo and choice of side.
Our signature fajita. Boneless chicken breast, butter brushed and seasoned with our unique blend of Texas spices. Try it with our original mole sauce. (170 cals per person)
Inspired by the Texas Gulf Coast. Succulent shrimp perfectly seasoned and sautéed in garlic butter. Pair with our roasted tomatillo salsa. (190 cals per person)
Our twist on a Midwest classic! Boneless chicken breast hand-cut and dusted for extra crunch. Tossed in our original recipe Texas butter sauce and served with ranch dressing. (180 cals per person)
Traditional skirt steak perfectly seasoned with Lone Star steak seasoning, basted and grilled over Mesquite wood. Try it with guacamole. (220 cals per person)
Can't decide? Choose any two proteins. Available as Una, Dos, or Texas size. (170-180 cals per person, For combos including Steak, add 200-210 cals per person)
Make it a skinny fajita and substitute tortillas for lettuce wraps! Corn tortillas available upon request.
Calling all veggie lovers! Mesquite-grilled Portobello mushrooms and Haloumi cheese, served atop grilled peppers and onions with fresh avocado wedges and black bean and corn salsa. Drizzled with traditional chimichurri sauce. (750 cals)
It’s a party! Mesquite-grilled chicken and steak, sautéed garlic shrimp and our famous pork ribs. Available for 2 or 4 people (380 cals/person)
UNA - Serves 1
DOS - Serves 2
TEXAS - Serves 3
Chimichurri (170 cals)
Guacamole (40 cals)
Pepita Mole (90 cals)
Texas Red Dipping Sauce (80 cals)
Roasted Tomatillo Salsa (70 cals)
Jalapeno Relish (35 cals)
*Calorie counts are based on fajita protein choices, peppers and onions only. Fajita toppings and fajita sides are subject to additional calories. The average adult requires approximately 2,000 to 2,400 calories per day. However, individual calorie needs may vary. Visit the Locations page for pricing at your local restaurant.
*Calorie counts are based on fajita protein choices, peppers and onions only. Fajita toppings and fajita sides are subject to additional calories.
The average adult requires approximately 2,000 to 2,400 calories per day. However, individual calorie needs may vary.
Visit the Locations page for pricing at your local restaurant.