Wood-fire grilled Canadian tenderloin tips on a sizzling skillet of peppers, mushrooms, onions, and finished with one of our 3 new saucy steak toppers!Find a Location
Tossed with our signature made in-house Jeam Beam® BBQ sauce.
Topped with crispy fried jalapeños, then drizzled with a cool lime cilantro crema.
Sautéed with garlic butter & seasoned with black peppercorn.
Freshly smashed avocado with tomatoes, onions, cilantro & smoked salt. Served with warm, thick cut tortilla chips.Find a Location