House-made queso, topped with pico de gallo, chopped avocado & cilantro. Served with warm salted corn tortilla chips.
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Mixed chopped romaine and arugula with marinated grilled red onions, red peppers, crispy beans & crispy halloumi, tossed in a balsamic honey dressing. Topped with mesquite grilled ancho crusted top sirloin slices.